A Small Place, Big Heart

Some of the best things start small. Maritime Munchies began as a simple idea. Serve good food. Use local ingredients. Create a place where people feel welcome, whether they arrive hungry after a long hike, curious after a drive through Lofoten, or just looking for something honest and comforting.

Maria LLamosa

5/21/20251 min read

Maritime Munchies fish and chips food truck in Moskenes, Lofoten, serving freshly made fish and chip

What started as a small food truck quickly became something more. Conversations with guests. Familiar faces returning. Locals stopping by for a chat. Travellers sharing stories from the road. Food has a way of bringing people together, and we love being part of that moment.

We believe good food does not need to be complicated. It needs to be fresh, made with care, and served with a smile. We work closely with local suppliers and fishermen, and we try to make choices that respect both nature and the community around us.

This blog is a place where we share a little more of our world. Stories from the kitchen, life in Lofoten, thoughts about food, travel, and the small details that make this place special.

Thank you for being here.

We are really glad you found us.